The SS Hot Bain Marie is a must-have for any commercial kitchen, buffet, or catering service that needs to keep food warm, fresh, and ready to serve.
| Size | US | Bust | Waist | Low Hip |
|---|---|---|---|---|
| XS | 2 | 32 | 24-25 | 33-34 |
| S | 4 | 34-35 | 26-27 | 35-26 |
| M | 6 | 36-37 | 28-29 | 38-40 |
| L | 8 | 38-29 | 30-31 | 42-44 |
| XL | 10 | 40-41 | 32-33 | 45-47 |
The SS Hot Bain Marie is a must-have for any commercial kitchen, buffet, or catering service that needs to keep food warm, fresh, and ready to serve. Built entirely from high-grade stainless steel, this hot Bain Marie offers both durability and hygiene in one robust unit.
Designed for efficient food holding and presentation, the SS Hot Bain Marie uses gentle heat and steam to maintain food at safe serving temperatures without compromising taste or texture. Ideal for soups, gravies, curries, rice, and side dishes, it keeps meals warm for extended periods.
Stainless Steel Construction: Made with food-grade SS for long-lasting performance, corrosion resistance, and easy cleaning.
Multiple Pan Compartments: Available in various configurations to hold multiple dishes simultaneously.
Uniform Heating: Uses water-based heating to distribute heat evenly and prevent burning or drying out.
Thermostatic Temperature Control: Maintain consistent temperatures for different food items with easy-to-use settings.
Water Level Indicator: Helps monitor and refill water when needed for continuous operation.
Safe & Efficient: Insulated body reduces heat loss while ensuring safe exterior temperatures.
Keeps food warm, fresh, and ready to serve for hours.
Ideal for buffets, hotels, restaurants, and event catering.
Enhances food presentation with professional styling.
Easy to clean and maintain, ensuring hygiene standards are met.
Built to withstand continuous commercial use.