The Commercial Dosa Plate is a high-performance griddle designed to prepare perfectly cooked, golden-brown dosas with speed and consistency.
| Size | US | Bust | Waist | Low Hip |
|---|---|---|---|---|
| XS | 2 | 32 | 24-25 | 33-34 |
| S | 4 | 34-35 | 26-27 | 35-26 |
| M | 6 | 36-37 | 28-29 | 38-40 |
| L | 8 | 38-29 | 30-31 | 42-44 |
| XL | 10 | 40-41 | 32-33 | 45-47 |
Flat, Flavourful, and Fast Dosa Preparation
The Commercial Dosa Plate is a high-performance griddle designed to prepare perfectly cooked, golden-brown dosas with speed and consistency. Crafted for busy food joints, restaurants, and commercial kitchens, this heavy-duty appliance offers unmatched reliability and efficiency for large-scale dosa production.
✅ Heavy Cast Iron or Mild Steel Cooking Surface
Ensures even heat distribution and authentic dosa texture with minimal sticking.
✅ Robust Stainless Steel Body
Durable, rust-resistant, and easy to clean—built to withstand daily commercial use.
✅ High-Efficiency Burners (Gas) or Electric Heating Elements
Quick and consistent heating for high-volume cooking operations.
✅ Manual Temperature Control
Offers precise heat adjustments for various types of dosas and pancakes.
✅ Grease Collection Tray
Helps maintain hygiene and simplifies cleaning during extended use.
✅ Optional Splash Guard
Protects nearby areas from batter splashes, keeping your kitchen clean.
Plain Dosas
Masala Dosas
Rava Dosas
Uttapams
Chilla & Moong Pancakes
Plate Size Options: 24"x24", 36"x24", 48"x24" (custom sizes available)
Plate Material: Mild Steel / Cast Iron
Body Material: Stainless Steel (Grade 304)
Heating Type: LPG / PNG (Gas) or Electric
Temperature Range: 100°C – 300°C
Power Source: Gas or Electric (single-phase or three-phase)
South Indian Restaurants
Hotel Kitchens
Industrial Canteens
Street Food Carts & Food Courts
Cloud Kitchens & Caterers