Simplify your dough preparation with our 5kg Dough Kneader Machine, designed for bakeries, restaurants, and commercial kitchens
| Size | US | Bust | Waist | Low Hip |
|---|---|---|---|---|
| XS | 2 | 32 | 24-25 | 33-34 |
| S | 4 | 34-35 | 26-27 | 35-26 |
| M | 6 | 36-37 | 28-29 | 38-40 |
| L | 8 | 38-29 | 30-31 | 42-44 |
| XL | 10 | 40-41 | 32-33 | 45-47 |
Efficient, Hygienic, and Built for Heavy-Duty Mixing
Simplify your dough preparation with our 5kg Dough Kneader Machine, designed for bakeries, restaurants, and commercial kitchens. Whether you're making roti dough, bread, pizza bases, or sweets, this machine ensures quick, consistent mixing every time—saving labor and boosting productivity.
✅ Stainless Steel Bowl & Arm
Food-grade SS construction ensures hygiene, rust resistance, and long-lasting performance.
✅ 5kg Capacity Per Batch
Perfect for small to medium-scale operations, with consistent output and quality.
✅ Heavy-Duty Motor
Powerful and energy-efficient motor designed for continuous use in commercial settings.
✅ Tilting Mechanism (Optional)
Easy to remove dough with a tilting bowl option for added convenience.
✅ Low Noise & Vibration-Free Operation
Smooth functioning for a more comfortable working environment.
✅ Safety Cover & Overload Protection
Equipped with essential safety features to prevent accidents and protect the motor.
Wheat flour (chapati/roti dough)
Bread and bun dough
Pizza base dough
Namkeen & Indian snacks
Sweet preparations (like peda, barfi base)
Capacity: 5 kg per batch
Body Material: SS 304 (food contact parts)
Power: 0.5–1 HP motor
Power Source: Single-phase or three-phase (as per requirement)
Kneading Time: Approx. 5–7 minutes per batch
Weight: ~50–60 kg
Commercial Kitchens
Bakery Units
Canteens & Mess Halls
Hotels & Restaurants
Cloud Kitchens
Catering Services