Dosa Maker

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The Commercial Dosa Maker is the ideal solution for high-volume kitchens that need speed, consistency, and performance.

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About this item

Commercial Dosa Maker

Perfectly Crisp Dosas, Made Easy

The Commercial Dosa Maker is the ideal solution for high-volume kitchens that need speed, consistency, and performance. Designed to produce restaurant-quality dosas with minimal effort, this machine ensures uniform heat distribution and even cooking—making it a favorite in South Indian restaurants, hotels, canteens, and cloud kitchens.


Key Features:

Heavy-Duty Cast Iron or MS Plate
Ensures even heat distribution and authentic dosa texture.

High-Efficiency Burners (Gas) or Heating Elements (Electric)
Quick heat-up and consistent cooking temperature for nonstop service.

Stainless Steel Body
Corrosion-resistant, easy to clean, and built for commercial durability.

Adjustable Heat Control
Precise temperature control for different dosa types — plain, masala, rava, and more.

Optional Grease Collector & Splash Guard
Keeps your workspace clean and hygienic during busy hours.


Ideal For Making:

  • Plain & Masala Dosas

  • Rava Dosas

  • Uttapams

  • Egg Dosas

  • Chilla & Pancake Variants


Specifications (Sample):

  • Plate Size: 24" x 24", 36" x 24", or customized

  • Material: Cast Iron / Mild Steel Plate, SS 304 Body

  • Heating: LPG / PNG (Gas) or Electric

  • Temperature Range: Up to 300°C

  • Power Source: Single or Three-phase (electric models)


Best Suited For:

  • South Indian Restaurants

  • Hotel Breakfast Counters

  • Industrial Canteens & Mess Kitchens

  • Food Courts & Kiosks

  • Cloud Kitchens & Caterers

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