The Commercial Dosa Maker is the ideal solution for high-volume kitchens that need speed, consistency, and performance.
| Size | US | Bust | Waist | Low Hip |
|---|---|---|---|---|
| XS | 2 | 32 | 24-25 | 33-34 |
| S | 4 | 34-35 | 26-27 | 35-26 |
| M | 6 | 36-37 | 28-29 | 38-40 |
| L | 8 | 38-29 | 30-31 | 42-44 |
| XL | 10 | 40-41 | 32-33 | 45-47 |
Perfectly Crisp Dosas, Made Easy
The Commercial Dosa Maker is the ideal solution for high-volume kitchens that need speed, consistency, and performance. Designed to produce restaurant-quality dosas with minimal effort, this machine ensures uniform heat distribution and even cooking—making it a favorite in South Indian restaurants, hotels, canteens, and cloud kitchens.
✅ Heavy-Duty Cast Iron or MS Plate
Ensures even heat distribution and authentic dosa texture.
✅ High-Efficiency Burners (Gas) or Heating Elements (Electric)
Quick heat-up and consistent cooking temperature for nonstop service.
✅ Stainless Steel Body
Corrosion-resistant, easy to clean, and built for commercial durability.
✅ Adjustable Heat Control
Precise temperature control for different dosa types — plain, masala, rava, and more.
✅ Optional Grease Collector & Splash Guard
Keeps your workspace clean and hygienic during busy hours.
Plain & Masala Dosas
Rava Dosas
Uttapams
Egg Dosas
Chilla & Pancake Variants
Plate Size: 24" x 24", 36" x 24", or customized
Material: Cast Iron / Mild Steel Plate, SS 304 Body
Heating: LPG / PNG (Gas) or Electric
Temperature Range: Up to 300°C
Power Source: Single or Three-phase (electric models)
South Indian Restaurants
Hotel Breakfast Counters
Industrial Canteens & Mess Kitchens
Food Courts & Kiosks
Cloud Kitchens & Caterers